Serial Number | 79168769 |
Word Mark | 12 O'CLOCK TIME TO EAT |
Filing Date | Monday, May 4, 2015 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, September 23, 2022 |
Registration Number | 4911558 |
Registration Date | Tuesday, March 8, 2016 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, December 22, 2015 |
Goods and Services | Vinegar, savory sauces used as condiments; spices; mustard; salt; flour and preparations made from cereals, namely, cereal bars; dried and fresh pasta |
Description of Mark | The mark consists of the stylized wording "12 O'CLOCK TIME TO EAT", wherein the number "12" appears in large gray font to the left of "O'CLOCK TIME TO EAT" in all capital letters. The wording "O CLOCK" in large black letters appears above the wording "TIME TO EAT" in smaller gray letters. The apostrophe between "O" and "CLOCK" is displayed in gray. |
Goods and Services | Meat, fish, crustaceans and shellfish, being fresh, frozen and preserved and not alive; poultry; game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; soups and bouillons; fresh or frozen prepared dishes consisting principally of meat, fish, crustaceans, shellfish; fresh or frozen cooked dishes consisting principally of meat, fish, crustaceans, shellfish; sturgeon and salmon caviar |
Pseudo Mark | TWELVE O CLOCK TIME TO EAT |
Indication of Colors claimed | The color(s) gray and black is/are claimed as a feature of the mark. |
Goods and Services | Beers; mineral and aerated waters and other non-alcoholic beverages, namely, carbonated beverages; non-alcoholic beverages containing fruit and fruit juices; syrups and other preparations for making beverages, namely, fruit drinks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 23, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 23, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 23, 2022 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | WALFOOD S.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | LU |
Party Name | WALFOOD SA |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | LU |
Party Name | WALFOOD SA |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | LU |
Event Date | Event Description |
Friday, September 8, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, July 21, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
Sunday, June 25, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Sunday, June 25, 2023 | INVALIDATION PROCESSED |
Tuesday, May 23, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, September 23, 2022 | CANCELLED SECTION 71 |
Monday, March 8, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Thursday, April 11, 2019 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Friday, July 15, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, June 28, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, June 28, 2016 | FINAL DISPOSITION PROCESSED |
Wednesday, June 8, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, March 8, 2016 | REGISTERED-PRINCIPAL REGISTER |
Monday, January 4, 2016 | NOTIFICATION PROCESSED BY IB |
Tuesday, December 22, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 22, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, December 16, 2015 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, December 16, 2015 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, December 2, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 12, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, October 17, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, October 16, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, October 16, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, September 18, 2015 | REFUSAL PROCESSED BY IB |
Tuesday, September 8, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, September 8, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, August 28, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, August 28, 2015 | REFUSAL PROCESSED BY MPU |
Friday, August 28, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, August 27, 2015 | NON-FINAL ACTION WRITTEN |
Friday, August 14, 2015 | ASSIGNED TO EXAMINER |
Tuesday, July 21, 2015 | APPLICATION FILING RECEIPT MAILED |
Friday, July 17, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 16, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |