12 O'CLOCK Trademark

Trademark Overview


On Tuesday, November 10, 2015, a trademark application was filed for 12 O'CLOCK with the United States Patent and Trademark Office. The USPTO has given the 12 O'CLOCK trademark a serial number of 79182991. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, July 14, 2023. This trademark is owned by WALFOOD SA. The 12 O'CLOCK trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

Vinegar; sauces for use as condiments; spices; mustard; salt; flour; preparations made from cereals, namely, cereal bars; fresh pasta; dried pasta

Meat products, namely, meat; crustaceans, not live; shellfish, not live; preserved fish; poultry; game; meat extracts; preserved fruit; frozen fruits; dried fruits; stewed fruits; preserved vegetables; deep-frozen vegetables; dried vegetables; cooked vegetables; dairy products, excluding ice cream, iced milk and frozen yogurt; edible oils and fats; mixes for making soups; bouillons; prepared meat-based dishes; prepared dishes consisting primarily of seafood; meat-based cooked dishes; cooked meals consisting principally of fish

Beers; non-alcoholic beverages based on fruit and fruit juices; syrups and other preparations for making beverages, namely, fruit juices; mineral waters and aerated waters and other non-alcoholic beverages, namely, carbonated beverages

Services for providing food and drink; food and drink catering; bar services
12 o'clock

General Information


Serial Number79182991
Word Mark12 O'CLOCK
Filing DateTuesday, November 10, 2015
Status709 - CANCELLED - SECTION 71
Status DateFriday, July 14, 2023
Registration Number5111697
Registration DateTuesday, January 3, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 18, 2016

Trademark Statements


Goods and ServicesVinegar; sauces for use as condiments; spices; mustard; salt; flour; preparations made from cereals, namely, cereal bars; fresh pasta; dried pasta
Description of MarkThe mark consists of the stylized wording "12 O'CLOCK", with the apostrophe in green and the remaining text in black. Above the wording is a stylized clock face with the hands pointing upward, resembling a computer power button. The exterior circle of the clock is green, the large hand is black, and the smaller hand contains a black circle. The color white represents background, outlining, shading, and/or transparent areas and is not part of the mark.
Goods and ServicesMeat products, namely, meat; crustaceans, not live; shellfish, not live; preserved fish; poultry; game; meat extracts; preserved fruit; frozen fruits; dried fruits; stewed fruits; preserved vegetables; deep-frozen vegetables; dried vegetables; cooked vegetables; dairy products, excluding ice cream, iced milk and frozen yogurt; edible oils and fats; mixes for making soups; bouillons; prepared meat-based dishes; prepared dishes consisting primarily of seafood; meat-based cooked dishes; cooked meals consisting principally of fish
Pseudo MarkTWELVE O'CLOCK
Indication of Colors claimedThe color(s) black and green is/are claimed as a feature of the mark.
Goods and ServicesBeers; non-alcoholic beverages based on fruit and fruit juices; syrups and other preparations for making beverages, namely, fruit juices; mineral waters and aerated waters and other non-alcoholic beverages, namely, carbonated beverages
Goods and ServicesServices for providing food and drink; food and drink catering; bar services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, July 14, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, July 14, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, July 14, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, July 14, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWALFOOD S.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressLU

Party NameWALFOOD SA
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressLU

Party NameWALFOOD SA
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLU

Trademark Events


Event DateEvent Description
Tuesday, March 26, 2024TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, March 26, 2024INVALIDATION PROCESSED
Thursday, March 14, 2024TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, September 8, 2023NEW REPRESENTATIVE AT IB RECEIVED
Friday, July 14, 2023CANCELLED SECTION 71
Monday, January 3, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Thursday, April 11, 2019CHANGE OF NAME/ADDRESS REC'D FROM IB
Saturday, April 22, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, April 4, 2017FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, April 4, 2017FINAL DISPOSITION PROCESSED
Monday, April 3, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 3, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, October 18, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 18, 2016PUBLISHED FOR OPPOSITION
Wednesday, September 28, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, September 10, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 8, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 7, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 7, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 26, 2016REFUSAL PROCESSED BY IB
Thursday, March 10, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 10, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, March 7, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, March 7, 2016REFUSAL PROCESSED BY MPU
Sunday, March 6, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, March 5, 2016NON-FINAL ACTION WRITTEN
Thursday, March 3, 2016ASSIGNED TO EXAMINER
Saturday, February 27, 2016APPLICATION FILING RECEIPT MAILED
Tuesday, February 23, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 22, 2016LIMITATION FROM ORIGINAL APPLICATION ENTERED
Friday, February 19, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB