101 WAYS TO SAUCE'M Trademark

Trademark Overview


On Tuesday, February 1, 2022, a trademark application was filed for 101 WAYS TO SAUCE'M with the United States Patent and Trademark Office. The USPTO has given the 101 WAYS TO SAUCE'M trademark a serial number of 97248845. The federal status of this trademark filing is REGISTERED as of Tuesday, February 6, 2024. This trademark is owned by Wing Country Inc.. The 101 WAYS TO SAUCE'M trademark is filed in the Meat & Processed Food Products, Transportation & Storage Services, and Restaurant & Hotel Services categories with the following description:

Chicken wings

Delivery of food by restaurants

Restaurant services; Take-out restaurant services
101 ways to sauce'm

General Information


Serial Number97248845
Word Mark101 WAYS TO SAUCE'M
Filing DateTuesday, February 1, 2022
Status700 - REGISTERED
Status DateTuesday, February 6, 2024
Registration Number7300328
Registration DateTuesday, February 6, 2024
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 27, 2022

Trademark Statements


Goods and ServicesChicken wings
Goods and ServicesDelivery of food by restaurants
Pseudo MarkONE HUNDRED AND ONE WAYS TO SAUCE THEM
Pseudo Mark101 WAYS TO SAUCE THEM
Pseudo MarkONE ZERO ONE WAYS TO SAUCE THEM; ONE HUNDRED ONE WAYS TO SAUCE THEM
Goods and ServicesRestaurant services; Take-out restaurant services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 7, 2022
Primary Code029
First Use Anywhere DateTuesday, May 30, 2023
First Use In Commerce DateTuesday, May 30, 2023

International Class039 - Transport; packaging and storage of goods; travel arrangement.
US Class Codes100, 105
Class Status Code6 - Active
Class Status DateMonday, February 7, 2022
Primary Code039
First Use Anywhere DateTuesday, May 30, 2023
First Use In Commerce DateTuesday, May 30, 2023

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, February 7, 2022
Primary Code043
First Use Anywhere DateTuesday, May 30, 2023
First Use In Commerce DateTuesday, May 30, 2023

Trademark Owner History


Party NameWing Country Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressKing City, Ontario L7B0N1
CA

Party NameWing Country Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKing City, Ontario L7B0N1
CA

Party NameWing Country Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKing City, Ontario L7B0N1
CA

Trademark Events


Event DateEvent Description
Tuesday, February 6, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 6, 2024REGISTERED-PRINCIPAL REGISTER
Wednesday, January 3, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, January 2, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 29, 2023STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 16, 2023USE AMENDMENT FILED
Wednesday, November 29, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, November 16, 2023TEAS STATEMENT OF USE RECEIVED
Thursday, August 31, 2023ASSIGNED TO EXAMINER
Friday, May 12, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 10, 2023SOU EXTENSION 1 GRANTED
Wednesday, May 10, 2023SOU EXTENSION 1 FILED
Wednesday, May 10, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, November 22, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 27, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 27, 2022PUBLISHED FOR OPPOSITION
Wednesday, September 7, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 23, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 16, 2022ASSIGNED TO EXAMINER
Monday, February 7, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 4, 2022NEW APPLICATION ENTERED