| Serial Number | 76720822 |
| Word Mark | 100% PURE CACAO FRUIT WHOLEFRUIT |
| Filing Date | Monday, February 17, 2020 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Wednesday, May 8, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 4, 2022 |
| Goods and Services | Cocoa; cocoa powder; cocoa products, namely, cocoa-based condiments and seasonings for food and drink; cocoa-based ingredients in confectionery products and beverages, namely, beverage and food additives based on cocoa or mainly consisting of cocoa in the nature of cocoa extract for culinary purposes excluding cocoa butter; chocolate; chocolate-based products, namely, chocolate bars, chocolate-based spreads, chocolate-based edible gel; chocolate icing; chocolate coating for food; chocolate topping; chocolate-based fillings for cakes and pies; chocolate pastes; chocolate-based beverages; chocolate syrups; chocolate fudge; chocolate decorations for confectionery items; preparations for making chocolate-based beverages; chocolate decorations for cakes; all the foregoing goods for catering and food service professionals and for the food service industry |
| Description of Mark | The mark consists of a stylized design of two cacao fruits attached to a branch with three leaves appearing within an incomplete circle connected to horizontal lines. The wording "100% PURE CACAO FRUIT" appears above the stylized design and the wording "WHOLEFRUIT" appears underneath and is partially underlined. |
| Pseudo Mark | ONE HUNDRED PERCENT PURE CACAO FRUIT WHOLE FRUIT |
| NOT AVAILABLE | "100% PURE CACAO FRUIT WHOLE FRUIT" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 7, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Barry Callebaut AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | Zurich 8005 CH |
| Party Name | Barry Callebaut AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | Zurich 8005 CH |
| Event Date | Event Description |
| Monday, February 17, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, December 1, 2021 | REQUEST FOR TRANSFORMATION PROCESSED - TOTAL |
| Wednesday, December 1, 2021 | ASSIGNED TO EXAMINER |
| Saturday, December 11, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, December 13, 2021 | NON-FINAL ACTION MAILED |
| Sunday, June 26, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Sunday, June 26, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, June 27, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Tuesday, June 28, 2022 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, June 28, 2022 | PETITION TO REVIVE-GRANTED |
| Tuesday, June 28, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 29, 2022 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, July 14, 2022 | ASSIGNED TO LIE |
| Monday, July 18, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 18, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 30, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 4, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 4, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 29, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, April 13, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, April 13, 2023 | SOU EXTENSION 1 FILED |
| Thursday, April 13, 2023 | SOU EXTENSION 1 GRANTED |
| Saturday, April 15, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, July 27, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, July 27, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, July 27, 2023 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Thursday, July 27, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, July 27, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Monday, October 16, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, October 16, 2023 | SOU EXTENSION 2 FILED |
| Monday, October 16, 2023 | SOU EXTENSION 2 GRANTED |
| Wednesday, October 18, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 8, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, May 8, 2024 | SOU EXTENSION 3 FILED |
| Wednesday, May 8, 2024 | SOU EXTENSION 3 GRANTED |
| Thursday, May 9, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, November 18, 2024 | SOU TEAS EXTENSION RECEIVED |