1 TO 1 Trademark

Trademark Overview

On Friday, May 5, 2023, a trademark application was filed for 1 TO 1 with the United States Patent and Trademark Office. The USPTO has given the 1 TO 1 trademark a serial number of 97923236. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, May 24, 2024. This trademark is owned by Bob's Red Mill Natural Foods, Inc.. The 1 TO 1 trademark is filed in the Staple Food Products category with the following description:

Flour
1 to 1

General Information

Serial Number97923236
Word Mark1 TO 1
Filing DateFriday, May 5, 2023
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, May 24, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesFlour
Pseudo MarkONE TO ONE

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 5, 2023
Primary Code030
First Use Anywhere DateThursday, June 19, 2014
First Use In Commerce DateThursday, June 19, 2014

Trademark Owner History

Party NameBob's Red Mill Natural Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukie, OR 97222

Trademark Events

Event DateEvent Description
Tuesday, May 9, 2023NEW APPLICATION ENTERED
Thursday, February 1, 2024NON-FINAL ACTION WRITTEN
Thursday, February 1, 2024NON-FINAL ACTION E-MAILED
Thursday, February 1, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, May 24, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Friday, May 24, 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, June 5, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 31, 2024ASSIGNED TO EXAMINER

Related Keywords

flour