| Serial Number | 97662406 |
| Word Mark | 1 BURNFOOD |
| Filing Date | Thursday, November 3, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 12, 2024 |
| Registration Number | 7325447 |
| Registration Date | Tuesday, March 12, 2024 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 26, 2023 |
| Goods and Services | Seasoning sauces for making Bulgogi, made with soy sauce and vegetables; Seasoning sauces for making Dakgalbi, made with hot pepper paste and vegetables |
| Pseudo Mark | ONE BURN FOOD; 100 BURN FOOD; ONE HUNDRED BURN FOOD; ONE ZERO ZERO BURN FOOD; ONE INFINITY BURN FOOD |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 22, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul 02091 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Seoul 02091 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul 02091 KR |
| Event Date | Event Description |
| Tuesday, March 12, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 12, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 26, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 26, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 6, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 21, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 21, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 21, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, November 19, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, August 17, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, August 17, 2023 | LETTER OF SUSPENSION E-MAILED |
| Thursday, August 17, 2023 | SUSPENSION LETTER WRITTEN |
| Thursday, August 17, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, July 25, 2023 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, July 25, 2023 | ASSIGNED TO LIE |
| Sunday, March 19, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, November 23, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, November 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, November 7, 2022 | NEW APPLICATION ENTERED |