| Serial Number | 79225416 |
| Word Mark | 1 |
| Filing Date | Wednesday, October 11, 2017 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Monday, December 9, 2024 |
| Registration Number | 5527110 |
| Registration Date | Tuesday, July 31, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 15, 2018 |
| Goods and Services | Coffee-based beverages; cocoa-based beverages; cocoa beverages with milk; chocolate-based beverages with milk; chocolate-based beverages; tea; tea-based beverages; tapioca flour; ice cream; sherbets; tea-based beverages also containing milk |
| Description of Mark | The mark consists of the number "1" followed by a pair of identical designs that each consist of a Chinese character to the left of an orange design above four circles. |
| NOT AVAILABLE | The non-Latin characters in the mark translate to "dian dian" and this means "little little" in English. |
| Goods and Services | Yogurt; milk beverages, milk predominating; milk shakes; milk-based beverage containing tea; milk-based beverage containing cocoa; protein milk; milk |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Non-alcoholic honey-based beverages; drinking waters; non-alcoholic beverages, namely carbonated beverages; aerated water; non-alcoholic fruit juice beverages; fruit nectars, non-alcoholic; lactic acid beverage, namely, fruit smoothies; vegetable juices |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 29, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 29, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 29, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Taipei City 100 CN |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | CN |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | CN |
| Event Date | Event Description |
| Monday, January 29, 2018 | ASSIGNED TO EXAMINER |
| Thursday, January 25, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, January 26, 2018 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, January 29, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, January 29, 2018 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 30, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, February 2, 2018 | APPLICATION FILING RECEIPT MAILED |
| Friday, February 2, 2018 | REFUSAL PROCESSED BY MPU |
| Friday, February 2, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, February 24, 2018 | REFUSAL PROCESSED BY IB |
| Monday, April 2, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 2, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 2, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 31, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, April 4, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 12, 2018 | ASSIGNED TO LIE |
| Wednesday, April 25, 2018 | NOTICE OF PUBLICATION |
| Tuesday, May 15, 2018 | PUBLISHED FOR OPPOSITION |
| Monday, December 2, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, October 31, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Saturday, November 17, 2018 | FINAL DISPOSITION PROCESSED |
| Saturday, November 17, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, December 7, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, April 26, 2024 | TEAS SECTION 71 RECEIVED |
| Monday, December 9, 2024 | REGISTERED-SEC.71 ACCEPTED |
| Friday, April 11, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, February 8, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, December 9, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |