1 & 1 Trademark

Trademark Overview


On Monday, November 9, 1998, a trademark application was filed for 1 & 1 with the United States Patent and Trademark Office. The USPTO has given the 1 & 1 trademark a serial number of 75585255. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, September 29, 2002. This trademark is owned by TOP STAR DISTRIBTION GROUP INC.. The 1 & 1 trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Processed great northern beans, processed mung beans, processed garbanzo beans, processed red lentils, processed green lentils, processed black eye beans, processed yellow split peas, quince preserve, rose petal jam, sour cherry preserve, carrot preserve, fig preserve, 3 fruit jam, cucumbers pickled, shallots pickled, mixed vegetables pickled, egg plants pickled, pomegranate paste, tamarind paste, sabzi ghomah, (dehydrated dried vegetables),sabi polo (dehydrated dried vegetables), sabzi kookoo (dehydrated dried vegetables), sabzi aash (dehydrated dried vegetables); noodle veggie soup, barley and 7 spice soup, and golden prunes; sour cherry dried; processed mulberries, processed barberry

Barley, soft wheat kernel, dry vermicelli, roasted vermicelli, turmeric, spice for rice, BBQ powder, black pepper, white pepper, cardamom green, cayenne pepper, cloves, coriander, curry powder, fish powder, garlic granulated, marjoram ground, kabob seasoning, saffron; black caraway seed, shallots, and barberry for use as seasonings; sour cherry syrup, quince syrup, orange blossom syrup, rose syrup, lemon syrup, pomegranate molasses, grape molasses, date molasses; seasonings, namely, dillweed, fenugreek, savory leaves, mint cut, cilantro leaves, basil leaves, leeks, spinach flakes and tarragon leaves; wheat flour, rice flour, chick pea flour, baking powder, pure honey, pure honey comb, pure light honey, white basmati rice and Thai jasmine rice

Rose water, mint water, willow water, tarooneh water, Kashni water, shahtareh water, sour grape juice, pomegranate juice, lime juice, lemon juice, mango juice, tamarind juice and apricot juice
1 & 1

General Information


Serial Number75585255
Word Mark1 & 1
Filing DateMonday, November 9, 1998
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSunday, September 29, 2002
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3R05 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProcessed great northern beans, processed mung beans, processed garbanzo beans, processed red lentils, processed green lentils, processed black eye beans, processed yellow split peas, quince preserve, rose petal jam, sour cherry preserve, carrot preserve, fig preserve, 3 fruit jam, cucumbers pickled, shallots pickled, mixed vegetables pickled, egg plants pickled, pomegranate paste, tamarind paste, sabzi ghomah, (dehydrated dried vegetables),sabi polo (dehydrated dried vegetables), sabzi kookoo (dehydrated dried vegetables), sabzi aash (dehydrated dried vegetables); noodle veggie soup, barley and 7 spice soup, and golden prunes; sour cherry dried; processed mulberries, processed barberry
Goods and ServicesBarley, soft wheat kernel, dry vermicelli, roasted vermicelli, turmeric, spice for rice, BBQ powder, black pepper, white pepper, cardamom green, cayenne pepper, cloves, coriander, curry powder, fish powder, garlic granulated, marjoram ground, kabob seasoning, saffron; black caraway seed, shallots, and barberry for use as seasonings; sour cherry syrup, quince syrup, orange blossom syrup, rose syrup, lemon syrup, pomegranate molasses, grape molasses, date molasses; seasonings, namely, dillweed, fenugreek, savory leaves, mint cut, cilantro leaves, basil leaves, leeks, spinach flakes and tarragon leaves; wheat flour, rice flour, chick pea flour, baking powder, pure honey, pure honey comb, pure light honey, white basmati rice and Thai jasmine rice
Goods and ServicesRose water, mint water, willow water, tarooneh water, Kashni water, shahtareh water, sour grape juice, pomegranate juice, lime juice, lemon juice, mango juice, tamarind juice and apricot juice

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 6, 1999
Primary Code029
First Use Anywhere DateFriday, March 5, 1993
First Use In Commerce DateFriday, March 5, 1993

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 19, 1999
Primary Code030
First Use Anywhere DateFriday, March 5, 1993
First Use In Commerce DateFriday, March 5, 1993

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, October 19, 1999
Primary Code032
First Use Anywhere DateFriday, March 5, 1993
First Use In Commerce DateFriday, March 5, 1993

Trademark Owner History


Party NameTOP STAR DISTRIBTION GROUP INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRICHMOND HILL, ONTARIO L4B 3G4
CA

Trademark Events


Event DateEvent Description
Sunday, September 29, 2002ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Sunday, September 29, 2002ASSIGNED TO EXAMINER
Friday, November 9, 2001ASSIGNED TO EXAMINER
Tuesday, July 17, 2001NON-FINAL ACTION MAILED
Wednesday, July 11, 2001ASSIGNED TO EXAMINER
Monday, July 9, 2001PETITION TO REVIVE-GRANTED
Monday, July 9, 2001PETITION TO REVIVE-RECEIVED
Tuesday, May 15, 2001ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, June 27, 2000NON-FINAL ACTION MAILED
Monday, June 26, 2000PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, October 25, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 7, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 12, 1999NON-FINAL ACTION MAILED
Tuesday, March 9, 1999ASSIGNED TO EXAMINER