· WHITE LABS · CERTIFIED ORGANIC YEAST · COPENHAGEN Trademark
Trademark Overview
On Thursday, November 16, 2023, a trademark application was filed for · WHITE LABS · CERTIFIED ORGANIC YEAST · COPENHAGEN with the United States Patent and Trademark Office. The USPTO has given the · WHITE LABS · CERTIFIED ORGANIC YEAST · COPENHAGEN trademark a serial number of 98274329. The federal status of this trademark filing is REGISTERED as of Tuesday, June 18, 2024. This trademark is owned by WLDNA, LLC. The · WHITE LABS · CERTIFIED ORGANIC YEAST · COPENHAGEN trademark is filed in the Staple Food Products category with the following description:
Organic yeast
General Information
| Serial Number | 98274329 |
| Word Mark | · WHITE LABS · CERTIFIED ORGANIC YEAST · COPENHAGEN |
| Filing Date | Thursday, November 16, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 18, 2024 |
| Registration Number | 7422229 |
| Registration Date | Tuesday, June 18, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 2, 2024 |
Trademark Statements
| Goods and Services | Organic yeast |
| Description of Mark | The mark consists of a green circle surrounding the words "WHITE LABS CERTIFIED ORGANIC YEAST COPENHAGEN" in black capital letters written around the inner border of the circle and encircling a center-positioned green microscope wherein the lens of the microscope is a beer bottle in green. Three black dots separate the wording "WHITE LABS," "CERTIFIED ORGANIC YEAST" and "COPENHAGEN." The color white represents background or transparent area and is not part of the mark. |
| Indication of Colors claimed | The color(s) green and black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "LABS," "CERTIFIED ORGANIC YEAST," and "COPENHAGEN" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 16, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, December 31, 2021 |
| First Use In Commerce Date | Friday, December 31, 2021 |
Trademark Owner History
| Party Name | WLDNA, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ASHEVILLE, NC 28801 |
| Party Name | WLDNA, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ASHEVILLE, NC 28801 |
| Party Name | WLDNA, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ASHEVILLE, NC 28801 |
Trademark Events
| Event Date | Event Description |
| Thursday, November 16, 2023 | NEW APPLICATION ENTERED |
| Monday, February 5, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 22, 2024 | ASSIGNED TO EXAMINER |
| Monday, February 26, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 26, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 26, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 26, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 26, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 2, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 2, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, March 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 18, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 18, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
