| Serial Number | 90552262 |
| Word Mark | · SINCE 1935 · MEZZETTA FAMILY CO. |
| Filing Date | Monday, March 1, 2021 |
| Status | 734 - FIFTH EXTENSION - GRANTED |
| Status Date | Friday, May 24, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 2, 2021 |
| Goods and Services | (Based on Use in Commerce) Food products, namely, sauces and marinades; garnishes, namely, capers and mixed processed herbs; condiments, namely, relish; pesto; salsas |
| Description of Mark | The mark consists of the words "SINCE 1935" in white letters with a white dot to the left and a white dot to the right, all centered above the stylized and slightly slanted word "MEZZETTA" in white letters and fanciful font above the centered and slightly slanted words "FAMILY CO". in white letters all inside of a red oval design with a gold border with a slight opening at the fanciful "M" in "MEZZETTA" with red ribbon designs extending to the left and right of the oval. |
| Goods and Services | (Based on Use in Commerce) Food products, namely, pickled, processed, marinated and refrigerated vegetables, and legumes; spreads made of tomato, basil, garlic, cheese, olives and peppers; antipasto; vegetable-based snack foods and appetizers (Based on Intent to Use) Food products, namely, fruits; olive oils for food; fruit-based snack foods and appetizers |
| Pseudo Mark | · SINCE ONE NINE THREE FIVE · MEZZETTA FAMILY CO.; · SINCE NINETEEN THIRTY FIVE · MEZZETTA FAMILY CO.; SINCE ONE THOUSAND NINE HUNDRED THIRTY FIVE · MEZZETTA FAMILY CO. |
| Indication of Colors claimed | The color(s) red, white and gold is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "SINCE 1935" AND "FAMILY CO." |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 29, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, December 2, 2019 |
| First Use In Commerce Date | Monday, December 2, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 29, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, December 2, 2019 |
| First Use In Commerce Date | Thursday, December 12, 2019 |
| Party Name | G. L. Mezzetta, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | American Canyon, CA 94503 |
| Party Name | G. L. Mezzetta, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | American Canyon, CA 94503 |
| Event Date | Event Description |
| Thursday, March 4, 2021 | NEW APPLICATION ENTERED |
| Saturday, May 29, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 1, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, September 23, 2021 | ASSIGNED TO EXAMINER |
| Thursday, September 23, 2021 | ASSIGNED TO LIE |
| Thursday, September 23, 2021 | DATA MODIFICATION COMPLETED |
| Thursday, September 30, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 23, 2021 | DATA MODIFICATION COMPLETED |
| Thursday, September 30, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 30, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 2, 2021 | PUBLISHED FOR OPPOSITION |
| Thursday, September 30, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 30, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 13, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 2, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 28, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 28, 2022 | SOU EXTENSION 1 FILED |
| Tuesday, June 28, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 28, 2022 | SOU EXTENSION 1 GRANTED |
| Thursday, June 30, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, May 13, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, December 28, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 27, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 27, 2022 | SOU EXTENSION 2 FILED |
| Tuesday, December 27, 2022 | SOU EXTENSION 2 GRANTED |
| Thursday, December 29, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 11, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, May 11, 2023 | SOU EXTENSION 3 FILED |
| Thursday, May 11, 2023 | SOU EXTENSION 3 GRANTED |
| Thursday, December 28, 2023 | SOU EXTENSION 4 FILED |
| Thursday, December 28, 2023 | SOU EXTENSION 4 GRANTED |
| Friday, May 24, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, May 24, 2024 | SOU EXTENSION 5 GRANTED |
| Friday, May 24, 2024 | SOU EXTENSION 5 FILED |
| Saturday, December 30, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |