| Serial Number | 87919886 |
| Word Mark | · PARAMOUNT · P EST. 2007 |
| Filing Date | Monday, May 14, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, August 3, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 6, 2018 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "EST. 2007" |
| Description of Mark | The mark consists of the letter "P" in a circle with the word "PARAMOUNT" above the "P" and the words "EST. 2007" underneath the "P" with dots on either side of the "P" in the middle of the circle. |
| Goods and Services | Middle Eastern food, namely, hummus, moutabbal (eggplant puree), garden salads, fattoush (vegetable salad consisting of chopped lettuce, tomatoes, cucumbers, peppers, onions, mint, parsley, dried pita bread, and sumac), warak inab (processed stuffed grape leaves), fattah (soup), falafel (deep fried chickpea balls), kabab consisting primarily of meat, shish tawouk (meat kabab), kafta (type of meatball), potato fries, meat consisting primarily of beef, chicken or lamb prepared on cooking skewers |
| Goods and Services | Middle Eastern food, namely, tabbouleh, shawarma, rice, sandwiches; coffee; baked goods, namely, bread, cakes, cookies, pastries and pizzas; chocolates; spices; gift baskets consisting of food items, namely, cookies, pastries, specialty middle eastern sweets, and coffee beans; and wedding bonbonnieres, namely, baklawa, cookies, and cupcakes |
| Goods and Services | Restaurant services |
| Pseudo Mark | · PARAMOUNT · PARAMOUNT EST. TWO THOUSAND SEVEN |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 21, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 21, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 21, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Paramount Holding Group Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, Ontario M9B6H7 CA |
| Party Name | Paramount Holding Group Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, Ontario M9B6H7 CA |
| Event Date | Event Description |
| Monday, August 3, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, August 3, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, December 11, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, December 9, 2019 | EXTENSION 2 GRANTED |
| Monday, December 9, 2019 | EXTENSION 2 FILED |
| Monday, December 9, 2019 | TEAS EXTENSION RECEIVED |
| Thursday, June 20, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 18, 2019 | EXTENSION 1 GRANTED |
| Tuesday, June 18, 2019 | EXTENSION 1 FILED |
| Tuesday, June 18, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, January 1, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 6, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 17, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 4, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, October 2, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 10, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Monday, September 10, 2018 | ASSIGNED TO LIE |
| Sunday, September 9, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Sunday, September 9, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Sunday, September 9, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, September 5, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, May 22, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, May 21, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, May 17, 2018 | NEW APPLICATION ENTERED IN TRAM |