∙ BUSHCRAFT ∙ CHEF USA 34. 5400. N, 112. 4685. W Trademark

Trademark Overview


On Tuesday, June 4, 2024, a trademark application was filed for ∙ BUSHCRAFT ∙ CHEF USA 34. 5400. N, 112. 4685. W with the United States Patent and Trademark Office. The USPTO has given the ∙ BUSHCRAFT ∙ CHEF USA 34. 5400. N, 112. 4685. W trademark a serial number of 98584536. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 2, 2025. This trademark is owned by Bushcraft Chef USA LLC. The ∙ BUSHCRAFT ∙ CHEF USA 34. 5400. N, 112. 4685. W trademark is filed in the Meat & Processed Food Products category with the following description:

Prepared dishes consisting principally of meat
∙ bushcraft ∙ chef  usa 34. 5400. n, 112. 4685. w

General Information


Serial Number98584536
Word Mark∙ BUSHCRAFT ∙ CHEF USA 34. 5400. N, 112. 4685. W
Filing DateTuesday, June 4, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, September 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 2, 2025

Trademark Statements


Description of MarkThe mark consists of two concentric circles, the inner circle containing a design of a tent before two trees in the upper left, mountains and a stream in the upper right, and a camp fire in the middle and lower center. The outer circle contains the word "BUSHCRAFT" at the top, a small circle on the left and right sides, and the wording "CHEF" and "USA" on the bottom separated by a design of the state of Arizona. Beneath the concentric circles is the coordinates "34. 5400. N, 112. 4685. W".
Goods and ServicesPrepared dishes consisting principally of meat
Pseudo MarkBUSHCRAFT CHEF UNITED STATES OF AMERICA THREE FOUR FIVE FOUR ZERO ZERO NORTH ONE ONE TWO FOUR SIX EIGHT FIVE WEST
Pseudo MarkBUSHCRAFT CHEF UNITED STATES OF AMERICA THIRTY FOUR FIFTY FOUR HUNDRED NORTH ONE TWELVE FORTY SIX EIGHTY FIVE WEST
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLEthe design of Arizona and "CHEF" and "USA" and "34.5400.N, 112.4685. W"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 4, 2024
Primary Code029
First Use Anywhere DateThursday, June 1, 2023
First Use In Commerce DateThursday, March 7, 2024

Trademark Owner History


Party NameBushcraft Chef USA LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPrescott, AZ 86305

Party NameBushcraft Chef USA LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPrescott, AZ 86305

Trademark Events


Event DateEvent Description
Tuesday, June 4, 2024NEW APPLICATION ENTERED
Wednesday, June 19, 2024TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, October 7, 2024PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Monday, October 7, 2024ASSIGNED TO LIE
Wednesday, December 18, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, December 18, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 19, 2024ASSIGNED TO EXAMINER
Monday, December 23, 2024NON-FINAL ACTION WRITTEN
Monday, December 23, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, December 23, 2024NON-FINAL ACTION E-MAILED
Friday, March 21, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 21, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 21, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 11, 2025FINAL REFUSAL E-MAILED
Friday, April 11, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, July 31, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, July 31, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, July 31, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, July 31, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 27, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 2, 2025PUBLISHED FOR OPPOSITION
Tuesday, September 2, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sunday, August 3, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 11, 2025FINAL REFUSAL WRITTEN