| Serial Number | 88897077 |
| Word Mark | SPINDRIFT |
| Filing Date | Friday, May 1, 2020 |
| Status | 734 - FIFTH EXTENSION - GRANTED |
| Status Date | Monday, October 23, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 23, 2021 |
| Goods and Services | Coffee; iced coffee; coffee based beverages; coffee substitutes; grain based beverages |
| Goods and Services | Dairy based beverages; nut based beverages used as milk substitutes, namely, almond milk based beverages, peanut milk based beverages, walnut milk based beverages, macadamia milk based beverages, hazelnut milk based beverages, cashew milk based beverages, and coconut milk based beverages |
| Pseudo Mark | SPIN DRIFT |
| Goods and Services | Non-alcoholic beverages, namely, non-alcoholic fruit juice beverages; preparations for making beverages, namely, fruit drinks; beverage waters, namely, drinking waters, mineral water; flavored non-carbonated water; ginger ale; bottled, non carbonated water; beverages, namely, vegetable juices and vegetable-fruit juices; syrups for making beverages; Energy drinks; Sports drinks, Recovery drinks being sports drinks; smoothies; non-alcoholic beverage mixes, namely, powders and crystallized preparations in the nature of crystallized powders and concentrates for making vitamin enriched sports beverages excluding mixes for teas and not for medicinal purposes |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 13, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 13, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 13, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Spindrift Beverage Co., Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Newton, MA 02458 |
| Party Name | Spindrift Beverage Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Newton, MA 02458 |
| Event Date | Event Description |
| Tuesday, October 24, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 23, 2023 | SOU EXTENSION 5 GRANTED |
| Thursday, October 12, 2023 | SOU EXTENSION 5 FILED |
| Thursday, October 12, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, April 25, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, April 24, 2023 | SOU EXTENSION 4 GRANTED |
| Tuesday, April 18, 2023 | SOU EXTENSION 4 FILED |
| Monday, April 24, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, April 18, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, October 21, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 19, 2022 | SOU EXTENSION 3 GRANTED |
| Wednesday, October 19, 2022 | SOU EXTENSION 3 FILED |
| Wednesday, October 19, 2022 | SOU TEAS EXTENSION RECEIVED |
| Saturday, April 16, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 14, 2022 | SOU EXTENSION 2 GRANTED |
| Thursday, April 14, 2022 | SOU EXTENSION 2 FILED |
| Thursday, April 14, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 20, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 18, 2021 | SOU EXTENSION 1 GRANTED |
| Monday, October 18, 2021 | SOU EXTENSION 1 FILED |
| Monday, October 18, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, April 20, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 23, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 23, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 3, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, January 16, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 15, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 14, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 14, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 14, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 14, 2020 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 14, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 30, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, May 13, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 5, 2020 | NEW APPLICATION ENTERED |