Serial Number | 79352832 |
Word Mark | NOIR INTENSE |
Filing Date | Wednesday, August 24, 2022 |
Status | 645 - FINAL REFUSAL - MAILED |
Status Date | Friday, March 8, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Cocoa; powdered cocoa; instant cocoa; chocolate; chocolate powder; confectionery namely, candy, cakes, pralines, pies, biscuits, pastries, baked goods in the nature of biscuits, bread, brownies, cakes, chocolate brownies, chocolate cakes, chocolate chip cookies, chocolate covered pretzels, cookies, crumbles, custards, doughnuts, macarons, muffins, rusks, sponge cakes, tarts, pies, waffles, crackers, and sweets; chocolate confectionery; soft chocolate caramels; filled chocolates; chocolate cookies; chocolate cake; chocolate pastries; chocolate decorations forcakes; chocolate decorations for confectionery articles in the nature of cakes; chocolate-based fillings for cakes, pies, biscuits, pastries, pralines, baked goods in the nature of biscuits, bread, brownies, cakes, chocolate brownies, chocolate cakes, chocolate chip cookies, chocolate covered pretzels, cookies, crumbles, custards, doughnuts, macarons, muffins, rusks, sponge cakes, tarts, pies, waffles, crackers, and sweets; chocolate fillings for bakery and pastry products in the nature of cakes, pies, biscuits, pastries, pralines, baked goods in the nature of biscuits, bread, brownies, cakes, chocolate brownies, chocolate cakes, chocolate chip cookies, chocolate covered pretzels, cookies, crumbles, custards, doughnuts, macarons, muffins, rusks, sponge cakes, tarts, pies, waffles, crackers, and sweets; chocolate for toppings; chocolate-based spreads; chocolate sauce; chocolate syrup; chocolate paste; chocolate bakery desserts; ice cream; chocolate-based beverages not being dairy-based or vegetable-based; preparations for making chocolate-based beverages, not being dairy-based or vegetable-based; preparations for beverages based on chocolate, not being dairy-based or vegetable-based |
Translation of Words in Mark | The English translation of "NOIR" in the mark is "BLACK" |
Disclaimer with Predetermined Text | "NOIR" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 21, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BARRY CALLEBAUT FRANCE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | FR |
Event Date | Event Description |
Sunday, April 7, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, March 20, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, March 20, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, March 8, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, March 8, 2024 | FINAL REFUSAL E-MAILED |
Friday, March 8, 2024 | FINAL REFUSAL WRITTEN |
Friday, February 2, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 2, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 2, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, August 28, 2023 | REFUSAL PROCESSED BY IB |
Friday, August 4, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, August 4, 2023 | REFUSAL PROCESSED BY MPU |
Thursday, June 29, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, June 28, 2023 | LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN |
Wednesday, June 28, 2023 | NON-FINAL ACTION WRITTEN |
Monday, June 12, 2023 | ASSIGNED TO EXAMINER |
Saturday, January 14, 2023 | LETTER OF PROTEST EVIDENCE FORWARDED |
Tuesday, October 25, 2022 | APPLICATION FILING RECEIPT MAILED |
Friday, October 21, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, October 20, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |