EAT MORE HOLE FOODS Trademark

Trademark Overview


On Monday, October 17, 2022, a trademark application was filed for EAT MORE HOLE FOODS with the United States Patent and Trademark Office. The USPTO has given the EAT MORE HOLE FOODS trademark a serial number of 97634780. The federal status of this trademark filing is REGISTERED as of Tuesday, October 24, 2023. This trademark is owned by Super Bakery, Inc.. The EAT MORE HOLE FOODS trademark is filed in the Staple Food Products category with the following description:

Bakery products and nutritionally fortified bakery products, namely, bagels, bread, biscuits, buns, rolls, cakes, cookies, crusts in the nature of pizza crust and frozen pie crust, cupcakes, donuts and mini-donuts, donut sticks, dough, food bars being ready-to-eat, cereal derived food bars, French toast, fruit pies, glazed rings being yeast raised donuts, loafs and mini-loafs in the nature of cake batter and muffin-type loafs, marshmallow-based treats, muffins, pancakes, pastries, pita bread, pizza, scones, snack cakes, toast, tortillas, waffles and wraps being sandwich wraps, confectionery in the nature of candy bars
eat more hole foods

General Information


Serial Number97634780
Word MarkEAT MORE HOLE FOODS
Filing DateMonday, October 17, 2022
Status700 - REGISTERED
Status DateTuesday, October 24, 2023
Registration Number7203662
Registration DateTuesday, October 24, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 13, 2022

Trademark Statements


Goods and ServicesBakery products and nutritionally fortified bakery products, namely, bagels, bread, biscuits, buns, rolls, cakes, cookies, crusts in the nature of pizza crust and frozen pie crust, cupcakes, donuts and mini-donuts, donut sticks, dough, food bars being ready-to-eat, cereal derived food bars, French toast, fruit pies, glazed rings being yeast raised donuts, loafs and mini-loafs in the nature of cake batter and muffin-type loafs, marshmallow-based treats, muffins, pancakes, pastries, pita bread, pizza, scones, snack cakes, toast, tortillas, waffles and wraps being sandwich wraps, confectionery in the nature of candy bars

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 9, 2022
Primary Code030
First Use Anywhere DateMonday, July 10, 2023
First Use In Commerce DateMonday, July 10, 2023

Trademark Owner History


Party NameSuper Bakery, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPittsburgh, PA 15237

Party NameSuper Bakery, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPittsburgh, PA 15237

Party NameSuper Bakery, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPittsburgh, PA 15237

Trademark Events


Event DateEvent Description
Tuesday, October 24, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 24, 2023REGISTERED-PRINCIPAL REGISTER
Wednesday, September 20, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 19, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, August 19, 2023STATEMENT OF USE PROCESSING COMPLETE
Monday, August 7, 2023USE AMENDMENT FILED
Friday, August 18, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, August 7, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, February 7, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 13, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 13, 2022PUBLISHED FOR OPPOSITION
Wednesday, November 23, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 9, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 9, 2022EXAMINER'S AMENDMENT ENTERED
Wednesday, November 9, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 9, 2022EXAMINERS AMENDMENT E-MAILED
Wednesday, November 9, 2022EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 8, 2022ASSIGNED TO EXAMINER
Thursday, October 20, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 20, 2022NEW APPLICATION ENTERED